79 Soldiers Lane
Moon Township, PA 15108
United States
Pittsburgh Area
Pittsburgh Area
See Stores Near YouGet in Touch
Store Hours
Commissary Leadership
John E. Hall
Director and Chief Executive Officer
Jody Hoffman
Store Director
Command Master Chief Mario S. Rivers
Senior Enlisted Advisor to the DeCA Director
John E. Hall
Director and Chief Executive Officer
Jody Hoffman
Store Director
Command Master Chief Mario S. Rivers
Senior Enlisted Advisor to the DeCA Director
Store Information & Holiday Hours
Special Hours
***Reminder-We are open on Mondays on a limited basis for your shopping convenience!***
ATTENTION!
The Pittsburgh Area Commissary will be open every Monday - normal hours 0900 - 1800 with limited operations for your shopping convenience. Self-checkout (SCO) service with cash/charge - ONLY. (No cashiers/no baggers). The deli/bakery will not be open.
Pork and ‘Kraut!
We have a large assortment of fresh pork plus sauerkraut in a can, jar and even the fresh sauerkraut in a bag! Be sure to stock up in time for your New Year’s Day dinner.
The NFL Playoffs!
The NFL playoffs start on Saturday, January 13, 2024 and end on Sunday, February 11, 2024 with Superbowl 58! We have all of your party and tailgating needs such as hamburgers, hot dogs, kielbasa, sweet and hot sausage, produce trays, deli trays, cheeses and pepperoni just to name a few items. Also don’t forget canned chicken, hot sauce and shredded cheese to make Buffalo Chicken Dip-a party favorite!
Items on Sale
Weekly Produce Promotional Items
The following items will be at rock bottom prices for the week of January 15 thru 21, 2024;
- APPLE FUJI ORGANIC
- APPLE GALA ORGANIC
- APPLE GRANNY ORG
- BROCCLI/CAULIFLOWER
- VEGETABLE MEDLEY
- VEGTABLE SLAW
- BERRY BLUE
- GRAPE CANDY DREAM
- APPLE COSMIC
- APPLE HONEYCRISP
- LEMON SEEDLESS
- ORANGE CARA CARA
- CLEMENTINE BAG
- CHERRY (IMPORTED)
- NECTARINE
- PEACH TREE RIPE
- MELON HONEYDEW
- 3CT BAGGED AVOCADO
- CUCUMBER SEEDLESS
- SWEET RAINBOW
Sidewalk Sales
No sidewalk sales at this time.
Department Telephone Numbers
Main Line: (412) 375-6500
Store Director: (412) 375-6501
Store Manager: (412) 375-6502
Secretary: (412) 375-6503
Grocery Manager: (412) 375-6510
Customer Service: (412) 375-6511
Produce Dept.: (412) 375-6509
Meat Dept.: (412) 375-6508
Receiving: (412) 375-6507
Special Information
CHECK OUT THE PITTSBURGH AREA COMMISSARY WEEKLY SALES FLYER:
Current Ad | DeCA (commissaries.com)
. To see a graphic related to this release on DeCA’s Flickr page, click here. To read the release on DeCA’s website, click here.
PITTSBURGH AREA COMMISSARY HOILDAY HOURS:
***Reminder-We are open on Mondays on a limited basis for your shopping convenience!***
The Commissary is Open.
Our entrance / exit from 376 is now open.
You can also use the entrance off of University Blvd.
Expanded Commissary Shopping Eligibility Access was expanded to include:
- Veterans with any service-connected disability
- Purple Heart recipients
- Former Prisoners of war, and
- Individuals approved and designated as the primary family caregivers of
eligible Veterans under the Department of Veterans Affairs Program of
Comprehensive Assistance for Family Caregivers
Thank you for taking a moment to help bring awareness of the expanded
commissary shopping eligibility.
Savings exclusive to our shoppers means more savings in
your pocket, every time you shop.
Find out how you can start shopping:
https://corp.commissaries.com/extended-eligibility
All of us here at Pittsburgh Area Commissary are excited for the summer grilling season and we hope you are too! Don’t forget we will have all the food items you are looking for this season! We will be keeping a wide variety of meats and vegetables in stock for your summer grilling needs!
Food Safety Reminder
The USDA recommends to “cook all raw beef, pork, lamb and veal steaks, chops, and roasts to a minimum internal temperature of 145 °F as measured with a food thermometer before removing meat from the heat source. For safety and quality, allow meat to rest for at least three minutes before carving or consuming. For reasons of personal preference, consumers may choose to cook meat to higher temperatures.” The USDA also suggests to “cook all raw ground beef, pork, lamb, and veal to an internal temperature of 160 °F as measured with a food thermometer. Cook all poultry to a safe minimum internal temperature of 165 °F as measured with a food thermometer.”
Guest Rules
100% Military ID check is in effect.
No Mask Requirement!
Special Order Information
https://www.usajobs.gov/Search?a=DD34 to the URL box to link the webpage
'Learn More!' https://www.usajobs.gov/Search?a=DD34 to the URL box to link the webpage